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Pad Thai noodles recipe | Street food Pad Thai noodles | Thai recipe

Pad Thai noodles recipe (Street food Pad Thai)

Pad Thai noodles recipe | Street food Pad Thai noodles.  Thai noodles are Thai’s most traditional street food, available on roadside stalls, food courts, and the open market. It is made by mixing it with vegetarian, dried shrimp. We are introducing you to the vegetarian recipe of Pad Thai Noodles.  Pad Thai noodles are easy to make at home. It is made delicious by mixing noodles and vegetables with Thai sauce. With our recipe, you must try this Thai recipe once, you will not forget the taste.

Preparation time                              05 minutes

Cooking time                                     20 minutes

Total time                                            30 minutes

Course                                                 Main

Serve                                                    04 members

Difficulty level                                   Easy

Cuisine                                                                 Thai recipe

Ingredients for Pad Thai noodles

Pad Thai noodles recipe | Thai recipe

For Thai noodles

Pad Thai Noodles                             300 grams

Bell pepper                                         01(Chopped)

Green onion                                      02tbsp (chopped)

Red Chili                                               01 (Chopped)

Onion                                                    Half (Sliced)

carrots                                                  02 (Finely chopped)

Peanuts                                               02tbsp (chopped)

fresh herbs                                         02tbsp (cilantro, basil,  green onion,)  chopped

Lemon spike                                      4-5

Sesame  oil                                         02 tbsp or needed

Eggs                                                       02 beaten (optional)

Sauces Thai recipe

Fish sauce (vegetarian)                 03 tbsp

Soy sauce                                            01tbsp

Vinegar                (white)                                 02tbsp

Brown sugar                                       03tbsp

Veg Stock                                            03tbsp

chili paste                                           01 tsp

Salt                                                        to taste

How to make Pad Thai noodles

  • Pour boiled water into a large bowl, add uncooked noodles to it and leave it to soften for a while.
  • After the noodles are soft, pour it in a sieve and remove the excess water.
  • Now add some drops of oil to the noodles and mix well.
  • Cut red chilies and onions lengthwise like noodles, cut carrots into small pieces. Keep it aside.
  • Combine the sauce ingredients in a jar to make the sauce.

Pad Thai noodles recipe | Thai recipe

  • Heat oil in a pan over medium-high heat. When the oil is hot, add chopped vegetables to the pan, and fry for about 2 to 3 minutes until they tender-crisp.

Pad Thai noodles recipe | Thai recipe

  • Be careful not to overcook the vegetables and let them be soggy.
  • Pour it into a plate and keep aside.
  • Add a tablespoon of Sesame oil to the pan and heat it. Add the noodles to the hot pan and fry for about 1-2 minutes while tossing.
  • Now add sauce to it and fry for 1-2 minutes, until the sauce thickens and stops sticking to the noodles. Toss the entire mixture.
  • Add roasted vegetables to it and toss together. Turn off the gas.
  • Take your Pad Thai noodles is ready, add peanuts and chopped herbs to it and mix well.
  • Serve Pad Thai noodles immediately.

Pad Thai noodles recipe | Thai recipe

Add egg to the Thai recipe

  • You want to add an egg to the recipe, place one side of the noodles in the pan and add the beaten egg to the pan,  allow it to sit. Now toss everything with tongs.
  • If you put the beaten egg directly on the mixture, it will stick to the noodles and everything will become sticky.

Suggestions

It is usually very sticky when you cook it for too long. Take care of it and when it appears together, immediately remove it from the heat and toss with veggies.

Main ingredients

Bell pepper, Red Chili, Onion, Carrots, Peanuts,  fresh herbs, and sauces.

Keywords

Veg recipe, Thai recipe, Noodles, Pad Thai noodles

Read also:

How to make chakli easy steps.  Suji Upma recipe step by step.  How to make a cabbage kofta recipe. Spring rolls, famous street food.  Anarsa recipe, Famous North Indian recipe. Palak Chicken curry recipe at home. Vegetable Pulao recipe easy steps.  Fara recipe step by step. Moong dal mangode recipe easy step.

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