Tag: Veg recipe

Vegetables Soup
Uncategorized

Passato di verdure | Fresh Vegetables Soup | Vegetarian Soup

Follow me Passato di verdure (Vegetables Soup) “Passato di verdure” (Vegetables Soup)is an Italian vegetable soup that is typically made by blending together cooked vegetables and broth until smooth. Here’s a simple recipe that you can try: Our other popular Italian recipes Grilled Tilapia Fish with Asparagus (Tilapia recipe with Lemon) Traditional peperonata recipe with peppers and onions. […]

mooli ka paratha
Breakfast

Mooli Paratha | Punjabi Mooli Ka Paratha Recipe

Follow me Mooli Paratha (Mooli Ka Paratha Recipe) Parathas are very popular in North India and Punjab for breakfast, potato parathas, peas parathas, and fenugreek parathas (Theple) are made in almost every house during winter. Today we are telling you the method of making mooli parantha (mooli ka paratha), which is very popular in North […]

Aloo methi
Main course

Aloo methi ki sabji | Potato with kasuri methi

Follow me Aloo methi ki sabji Aloo methi ki sabji (Potato with kasuri methi) is a tasty and healthy dish. You can make this vegetable when green fenugreek stops coming and you want to eat fenugreek. The taste of dried fenugreek leaves is a bit bitter, but when made with a mixture of potatoes and […]

Matar Paratha recipe
Breakfast

Matar Paratha recipe | Stuffed Green Pea Paratha

Follow me Matar Paratha recipe (Pea Paratha) In a while when peas have priority green peas definitely get preference. The Matar Paratha recipe (Pea Paratha) is very easy to make and it is very tasty and delicious. You can prepare matar parathas quickly for kids or office lunch boxes. Potato peas vegetables and casseroles are […]

Paneer Pulao
Main course

Paneer Pulao | Easy Paneer Rice Recipe at home

Follow me Paneer Pulao (Paneer Rice Recipe) Paneer Pulao (Paneer Rice Recipe) is a delicious and nutritious dinner, in which paneer is used to make the recipe rich with rice. It has mild spices and cheese, and herbs and cheese are used to enhance the taste. It is different than the regular pulao, make it […]