Chinese Fried Rice (Veg Fried Rice)
Indo Chinese Fried Rice is a vegetarian fried rice, it is a popular dish nowadays in India which is easily available in any restaurant or street. This fried rice is very quick and easy to make as it uses pre-made rice. You can also use leftover rice by frying it like this I have used basmati rice in my recipe, you can use any other rice. Veg fried rice recipe goes best in Asian dishes, Pulao and Biryani. We have used vegetables like carrot, cabbage and peas etc. You can use broccoli, cabbage, beans, potatoes or favorite vegetables in this.
Indo Chinese Fried Rice You can make your weekend dinner special or when guests come, serve fried rice with tomato ketchup or paneer chili in Chinese style.
Check out our other rice and pulao recipes.
How to make Jeera Rice Restaurant Style.
Zarda Rice Recipe in Eid festival. (meethe rice)
How to make Jaggery Rice at home.
Tomato Rice Recipe with corn recipe step by step।
South India style Lemon Rice Recipe at home.
Cooking Time 20 minutes
Preparation Time 10 minutes
Total time 30 minutes
Serving for 02 people
Difficulty level Easy
Course Main Course
Cuisine Indo-Chinese
Ingredients for Chinese fried rice
Basmati Rice 01 cup (cooked)
Olive Oil 03 tbsp
Cabbage 02 cups (chopped finely)
Carrot 01 (chopped finely)
Bell Pepper 01 medium size (chopped finely)
Green peas 1/4 cup
Ginger 1 inch (chopped finely)
Garlic 6,7 (chopped finely)
Green Chilli 2,3 (chopped finely)
Spring Onion 02 (green part chopped finely)
Soy Sauce 01 tsp
Vinegar white 1/2 tsp
Black Pepper 7,8 (grind)
Salt to taste
Sugar 1/2 tsp
Chinese Fried Rice Recipe
- First of all, cook basmati rice and filter it and let it cool completely.
- Now put oil in a pan and heat it on high flame, when the oil becomes hot, add finely chopped ginger, garlic and green chillies, add chopped green onions and toss well.
- Add the chopped vegetables to this mixture, and cook for 4-5 minutes or till they turn soft.
- Now add salt and soya sauce as per taste
- Add ground black pepper to it and mix, and saute well for a few seconds.
- Add pre-prepared rice and mix well.
- After cooking for a few seconds, add vinegar at the end and stir well.
- Now your Indo Chinese Fried Rice is ready, serve it hot in dinner or lunch with Paneer Chilli or veg Manchurian.
Main keywords
Indo Chinese Fried Rice, Chinese Fried Rice, Fried Rice, fried rice recipe, veg fried rice recipe.
For Pin :